Lunch Menu

New Executive Chef — Stephen Thacker

Sous Chef — Drayton Turner

APPETIZERS

Fried Green Tomatoes

Panko-dusted green tomatoes fried golden with roasted corn relish. $8

Drunken Spiced Shrimp

½ pound of jumbo shrimp steamed in Starr Hill lager tossed in old bay,

Served with drawn butter and cocktail sauce. $10

Baked Crab Dip

Baked blue-fin lump crabmeat folded with spices and cream cheese. $9

Buffalo Wings

Buffalo style mild, medium or hot. Served with celery and bleu cheese. $8

Fire-Roasted Quesadilla

Herb tortilla filled with roasted spinach, mushrooms, onions, red peppers, and artichoke hearts

finished with melted goat cheese and blended cheeses. $7 * Add Grilled Chicken $2

Southwest Skins

Potato skins stuffed with grilled chicken, crisp bacon, barbecue sauce,

cheddar and topped with scallions. $8

Bistro Fries

Huge serving of waffle fries topped with bacon, cheddar and mozzarella. Served

with ranch dipping sauce. $9

Chicken Tenders

Southern fried chicken tenders with honey mustard dipping sauce or buffalo

style with celery and bleu cheese. $8

 

SALADS

Baby Spinach

Fresh baby spinach, crisp bacon, carrots, tomatoes, red onion, mushrooms,

toasted almonds, and gorgonzola cheese. $6 *

Add Grilled Chicken $3 / Grilled Shrimp $4

Grilled Shrimp Salad

Mixed field greens, roasted corn relish, cherry tomatoes, sunflower seeds and

jumbo grilled shrimp served with jalapeno vinaigrette. $9

Pecan Chicken Salad

Mixed field greens, pecan encrusted chicken breast, dried cranberries, carrots,

red onion, mushroom, and honey thyme vinaigrette. $9

Salmon Salad

Fresh broiled salmon filet, mixed greens, toasted almonds, crisp granny smith apples,

dried cranberries, carrots, and crumbled goat cheese. $9

Grilled Chicken Salad

Mixed field greens, red onion, bacon, tomato, carrots, crisp granny smith apples, toasted almonds, and gorgonzola topped with a grilled marinated chicken breast. $9

 

Dressings:

Balsamic Vinaigrette, Bleu Cheese, Honey Mustard, Warm Bacon,

Jalapeno Vinaigrette, Oil & Vinegar, Ranch, Honey Thyme Vinaigrette

10” PIZZAS

Build your own $6 additional toppings .79¢

Add house salad for an addition $2.50

The Godfather

Hand-tossed dough with herb marinara, grilled chicken breast, smoked bacon, pepperoni, Italian sausage, fresh mushrooms, roasted tomatoes, roasted garlic and mozzarella. $9

Twisted White

Hand-tossed dough with red pepper pesto, parmesan, fresh tomato, sweet onion,

roasted peppers, fresh spinach and mozzarella. $9

Red Hot & Bleu

Hand-tossed dough with red cherry pepper sauce, spicy chicken breast, fresh

tomatoes, red peppers, scallions, mozzarella and bleu cheese crumbles. $9

Shrimp & Goat Cheese

Hand-tossed dough with roasted garlic sauce, tender shrimp, hickory smoked bacon,

fresh tomatoes, mild goat cheese, and mozzarella. $9

 

SANDWICHES

All sandwiches served with choice of potato chips, French fries, orzo pasta salad or coleslaw.

Substitute Onion Rings for an additional $1

Substitute cup of soup or house salad for $2.50

Fried Green Tomato BLT

Fried green tomatoes, crisp bacon, lettuce and mayonnaise on toasted wheatberry bread. $8

Mel’s Croissant

Grilled turkey, warm crab dip, provolone cheese, lettuce, and tomato on grilled croissant. $9

Prime Rib

Grilled shaved prime rib, sautéed mushrooms, onions, & provolone on grilled Kaiser with au jus. $9

Turkey Club

Triple-decker with turkey, crisp bacon, cheddar, lettuce, tomato, a

nd mayonnaise on toasted wheatberry bread. $9

Reuben

Grilled corned beef, sauerkraut, Russian dressing, and swiss on marbled rye. $8

Crab Cake Sandwich

Broiled lump crab cake with shallot & dill served on a grilled Kaiser roll. $10

Southwest Wrap

Grilled chicken breast, smoked bacon, mozzarella, cheddar, lettuce, tomato,

and smoky southwest sauce wrapped in an herb tortilla. $8

Honey Chicken Wrap

Dixie fried chicken, fresh tomato, mozzarella, cheddar, lettuce, and honey

mustard wrapped in an herb tortilla. $8

Grilled Chicken Sandwich

Char-grilled marinated chicken breast topped with provolone cheese, lettuce,

tomato and drizzled with honey mustard on grilled Kaiser roll. $8

Char-Grilled Burgers

Your choice of bacon & cheddar, mushroom & swiss or hickory burger

served with lettuce and tomato on a grilled Kaiser roll. $8

 

Side Dishes

Potato Chips, Orzo Pasta Salad, French Fries, Coleslaw, Sugar Snap Peas,

or Substitute Onion Rings for $1

 

Open Monday - Saturday 11am - Midnight   |   Sunday 4pm - Midnight
Byers Street Bistro   |   18 Byers Street   |   Staunton, Virginia 24401   |   (540) 887-6100
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